Kent Quality Foods, Inc - 800-748-0141 - your single source for high quality franks, sausages and specialty meats.
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Premium Quality Products Build Your Profits

While your customer base may be made up of some who are just stopping by, and they don't have repeat customer potential, your business will grow and thrive on providing a premium quality product which is constant in flavor and taste.

The most important fact about the product you choose to serve is taste and quality your customers realize when they make their first purchase. While many claims can be made in the industry regarding name recognition, your primary concern should be consistent taste and premium quality. Every pound of products we produce can be served with the highest confidence in customer satisfaction.

People expect to pay a fair price for a premium product, and value the taste of quality in the hot dogs and sausage products you serve. Our rigid processing guidelines, and product testing assure you of the consumer appeal you need to succeed.

 Our team of products is a full, well-rounded line up. Your menu can score hits with your customer in any of the following products:

Kent Beef & Pork Franks - Steamed, Open Fire, Oven, Microwave
Kent Beef & Pork Gill Franks - Roller Grill, Flat Grill, Steamed, Oven, Microwave
Kent All Beef Franks - Steamed, Open Fire, Oven, Microwave
Kent All Beef Grill Franks - Roller Grill, Flat Grill, Steamed, Oven, Microwave
Kent Smoked Sausage - Grilled, Steamed, Oven, Microwave
Kent Polish Sausages - Grilled, Steamed, Oven, Microwave
Kent Cooked Bratwurst - Steamed, Gilled, Open fire, Oven
Kent Cajun Brand Sausage - Steamed, Gilled, Open fire, Oven

 We have the variety your customers demand. Here are the things to consider:

Do your customers want an All Beef or All Meat frank?
Most times your widespread base will require more than one size of franks; we make several sizes in each formula listed above.
You may want to create your own "Trademark Sandwich" by using a special bun, or extra special or spicy condiments.
What sandwich variations is your competition using and being successful with? Do your customers want to be served, or will you offer self-serve?
Our franks are bun length, giving your customers the value they demand.

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